Parathas are the specialty of the Punjabi and North-Indian cuisine. And
Paratha Wali Gali excel in that. There are more than 30 types of stuffed parathas, some of which are truly exotic and tasty at the same time. Nobody who has been to Delhi should miss
Parathe Wali Gali. The place is dingy and may look unhygienic but it is worth the fuss when you taste the parathas!
One of the most popular spots for parathas, Kannaiylal, houses a bunch of tables and benches; if you’re not going in a large group, be prepared to share your table with strangers. You’re given a thali comprising petha, aloo in a gravy and a spicy sweet banana chutney (you can get unlimited refills for these). Choose from over a dozen varieties of parathas to soak in these.
We’re nominating the Bhindi, Gaajar and the Banana. The latter can be ordered for dessert as it comprises a calzone lookalike paratha doubled and stuffed with bananas and rabri.
Address: 36, Gali Paranthe Wali, Chandni Chowk, New Delhi
Comments
Post a Comment